| 
|
Growing
Wine Grapes
PaperBack
- 96 pages, 1993
Explains
in plain English how to consistently grow extraordinary
wine grapes with the modest home vineyard in mind.
Price:
$12.50
shipping included |
 |
The
Complete Handbook of Winemaking
Paperback
- 215 pages, 1993
Explains
how to produce consistently outstanding wine at home,
simply. Contains enough technical information to satisfy
even the most advanced winemaker.
Price:
$17.50
shipping included |
| Set
of the above two books |
Price:
$27.50
shipping included |
 |
How
to Test and Improve Your Wine Judging Ability
Paperback
- 96 pages, 1974; Wine Publications
Breaks
down all the facets of wine tasting and judging for anyone.
Price:
$9.50
shipping included |
 |
Wine
Appreciation Through the Senses
by Marian W. Baldy Ph.D.
58
pages, 1997
Price:
$10.00 for AWS members plus S&H $15.00 for non-members
plus S&H |
 |
University
Wine Course
by Marian W. Baldy Ph.D.
426
pages, 1997; The Wine Appreciation Guild
Price:
$35.00 plus S&H |
 |
The
Wines of the East: The Hybrids
by Hudson Cattell and H. Lee Stauffer
28
pages, 1980; L & H Photojournalism
Price:
$2.75 plus S&H |
 |
The
Wines of the East: The Vinifera
by Hudson Cattell and H. Lee Stauffer
28
pages, 1980; L & H Photojournalism
Price:
$2.75 plus S&H |
 |
The
Wines of the East: Native American Grapes
by Hudson Cattell and H. Lee Stauffer
28
pages, 1980; L & H Photojournalism
Price:
$2.75 plus S&H |
| Set
of the above three books |
Price:
is $9.75 plus S&H |
 |
Wine
Analysis
by Harold E. Applegate
4
pages, 1980
Price:
$1.75 plus S&H |
 |
Basic
Guide to Pruning
by J.R. McGrew
19
pages, 1983
Price:
$5.00 plus S&H |
 |
Wine
Grape Growing
by J.R. McGrew
22
pages, 1980
Price:
$5.00 plus S&H |
 |
Still
Wines from Grapes
by E.S. Phillips
16
pages, 1983
Walks
the home winemaker through the process of making wine
from harvest to bottling.
Price:
$4.50 plus S&H |
 |
The
Use of Sulfur in the Preservation of Wines
by Margaret Jackisch
8
pages, 1982
Price:
$2.50 plus S&H |
 |
A
Review of The Origin of Interspecific Hybrid Grape Varieties
by J.R. McGrew
8
pages, 1981
Price: $2.00 plus S&H |
 |
Organizing
And Conducting Wine Tastings
by Alton L. Long
7
pages, 1985
Price:
$3.50 plus S&H |
 |
Wine
Acidity: Taste, Measurement, Control
by Dr. Robert A. Plane and Dr. Leonard R. Mattick
6
pages, 1983
Price: $2.50 plus S&H |
 |
A
Home Winemaker's Guide to Making Wine from Fruits
by Les Sperling
26
pages, 1993
Price:
$5.00 plus S&H |
 |
Sparkling
Wine: A Home Winemaker's Guide to Methode Champenoise
by Jim Gifford
17
pages, 1991
Price:
$5.00 plus S&H |
 |
Planting
& Care of Grafted Grapevines
by Juergen Loenholdt
5
pages
Price:
$2.00 plus S&H |
 |
American
Wine Society Journal
Back
issues subject to availability
please specify Volume and Number
Price:
$4.00 plus S&H |
